
Noomi Järgerhorn (M.Soc.Sc.) has been appointed as Kesko’s Vice President of Sustainability. She will join the company on 1 May 2025, and assume her new position on 1 June 2025 at the latest.
“We want to offer our customers value-adding services based on their own purchase data. The feature that enables customers to review the nutritional values of their purchases is something people have requested ever since we first introduced the K-Ostokset service, and we have developed the feature in close cooperation with our customers,” says Minna Vakkilainen, Vice President of Analytics, Data and Loyalty at K Group.
The new service feature, to be launched before the end of this year, will allow customers to examine their consumption of salt, sugar, vegetables, fish, and red meat during past year. The data on nutritional values comes mainly from a national product data bank. Customers can compare their consumption with national nutrition recommendations, and set goals such as reducing their consumption of salt or buying more fish.
“Our customers can set themselves targets for reducing their salt consumption, for example. The service will provide them with data on their salt consumption and a list of products they have purchased containing the most salt. We want to help our customers understand how their purchases compare to official nutritional recommendations. I’m sure many people will be surprised to learn which products actually contribute to their salt or sugar intake,” says Vakkilainen.
“This is the first app available in the Nordic countries that automatically provides nutritional data on products purchased. Other apps require users to scan or input product data themselves. Our service is rare even on an international scale. It is based on purchases registered on each customer’s K-Plussa loyalty card and product information. We will be continuously expanding the scope of product information,” says Vakkilainen.
The K-Ostokset service was first launched in spring 2019, and it has been well-received by customers. The user numbers are constantly growing, currently totalling nearly 200,000.
“It is important for our customers to be able to review their purchases and have the tools to weigh their options and monitor the impacts. Meanwhile, it is important for us to be able to return the data we have gathered to our customers so that they can use it as the basis for everyday decision-making,” says Vakkilainen.