K-food stores will reduce the prices of 2,000 products in January and February
K-food stores will reduce the prices of 2,000 products in January and February
18.01.2016
K-food stores will reduce the prices of 2,000 products due to a fall in raw material prices on the world market and a decrease in costs. In the current economic situation, the price of food has become increasingly important to many consumers. At the same time, the role of food quality and local origin in making buying decisions is growing. Last year, the sales of products from local producers at K-stores increased by 15 per cent.
- A continuous fall in consumer prices as long as this is highly exceptional. The last time was 50 years ago. As a result of it and a decrease in costs, K-food stores will reduce the prices of around 2,000 products. The adjustment of prices to market conditions is a perfectly normal operation in the grocery trade,” says Jorma Rauhala, Senior Vice President for Kesko’s grocery trade.
The purchase prices of grocery products change regularly, because raw material prices are affected by availability, the success of the crop, and the exchange rate changes of different countries. Raw materials are purchased in large quantities under long-term contracts, which is why there are delays in the pass-through of changes of world market prices to consumer prices. The Russian export ban has also markedly reduced the exports of Finnish foods, which, in turn, reduces consumer prices in Finland. In addition, Kesko has continued the enhancement of its own functions.
- We ought to remember that price is not the only deciding factor of a food store – food is a far too valuable issue to be discussed only in that respect. K-food stores are the quality leaders in the Finnish grocery trade. We provide Finnish consumers with the best food stores, at which excellent service, the most diversified selections and a comprehensive selection of local Finnish products meet. The sales of products from local producers at K-stores, for example, have grown on several consecutive years and last year, their sales increased by 15 per cent, says Rauhala.
A competitive price level is a precondition for success in the Finnish grocery market. But in its role as the most responsible food retailer in the world, the K-Group’s duty is to take care of wellbeing throughout the food chain. Kesko and K-food retailers are continuously taking concrete actions in order to safeguard the vitality of Finnish food production. Examples of this include the launch of the “Thank the Producer” operating model, active participation in the Blue and White Footprint campaign and the Local Food Date events (Lähiruokatreffit) bringing together local producers, stores and consumers. Last year, K-retailers' purchases of products from local suppliers were €570 million. The reduction of prices must not have a negative impact on the quality of Finnish food, or the vitality of primary production and the food manufacturing industry.
Price reductions will be implemented in one store chain at a time in January-February as follows: around 2,000 products at K-citymarkets, around 1,350 at K-supermarkets and around 550 products at K-markets. The first price reductions took effect at the beginning of January and the next reductions will be made in February.